How to Prepare Tasty Tandoori butter popcorn

Tandoori butter popcorn. Then add the rest of the butter mixing again to. Traditionally tandoori roti are made in a tandoor (a pot shaped clay oven). Take some butter or ghee to spread on the roti.

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Ingredients of Tandoori butter popcorn

Prepare 1 pack of Corns.
You need 2 tbsp of Butter.
You need as per taste of Salt,black pepper.

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Tandoori butter popcorn instructions

First melt the butter.
Take matki put in melted butter.
Put in it salt and black pepper also.
Mix it.
Put in it hot tandoor for 5min.
After 5min the tandoori butter popcorn is ready.
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Popcorn is coated in a peanut butter and marshmallow mixture that is sweetened with a little brown sugar. If you love peanut butter and popcorn you'll love this! Download Butter popcorn stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Place popcorn in a large bowl; set aside. In a saucepan over medium heat, bring sugar and corn syrup to a boil Stir in peanut butter and vanilla; mix well.